Reuben Casserole Recipe

Recipe By Betty Crocker

Eastern european flavors are celebrated in this quick and easy casserole version of a favorite sandwich.

4.6
19 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Reuben Casserole
plan
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ingredients serve

Ingredients for Reuben Casserole Recipe

  • 1/2 cup Water
  • 0.19 cup Milk
  • 1/25 cup Butter or margarine
  • 0.13 tablespoon Yellow mustard
  • 1/4 Pouches betty crockertm roasted garlic mashed potatoes
  • 0.06 inch 1 package sliced corned beef, cut into
  • 0.13 can Sauerkraut, rinsed well and drained
  • 1/4 cup Shredded swiss cheese
  • 1/2 teaspoon Caraway seed, if desired
  • As required Thousand island dressing, if desired
Nutrition
value
225
calories per serving
14 g Fat10 g Protein15 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    10g
  • Carbs
    15g
  • Fiber
    2g

MacroNutrients

  • Carbs
    15g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    258mg
  • Iron
    1mg
  • Vitamin A
    51mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    195mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker