This reuben casserole recipe has all the layers of your favorite reuben sandwich in casserole form Corned beef, sauerkraut, swiss cheese, thousand island dressing and rye bread.
0.08 pound Sliced deli corned beef, coarsely chopped
1.33 ounce Sauerkraut, drained and rinsed
0.08 cup Thousand island salad dressing
0.21 cup Shredded swiss cheese
1/2 Slices rye bread, cubed
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment