Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures
Making restaurant-style shrimp salad isn't difficult. It's about choosing the right shrimp and cooking them properly. You'll amaze your friends and family with delicious shrimp salad.
1/4 pound Raw shell on shrimp 26 30 size cooked, peeled and deveined
1/2 Stalks celery small dice
0.08 cup Mayonnaise
1/4-1/2 teaspoon Old bay seasoning
1/4 teaspoon Sugar
Nutrition value
305
calories per serving
15 g Fat25 g Protein19 g Carbs3 g FiberOther
Current Totals
Fat
15g
Protein
25g
Carbs
19g
Fiber
3g
MacroNutrients
Carbs
19g
Protein
25g
Fiber
3g
Fats
Fat
15g
Vitamins & Minerals
Calcium
139mg
Iron
4mg
Vitamin A
335mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
2mcg
Vitamin C
11mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
279mg
Selenium
50mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures