Restaurant Style Lauki Kofta Curry Recipe

Recipe By Better Butter

Delicious nutritious for lunch, dinner.

3.6
19 Rating -
Rate
Vegdiet
10minsPrep
25minsCook
10m.Prep
25m.Cook
Restaurant Style Lauki Kofta Curry
plan
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ingredients serve

Ingredients for Restaurant Style Lauki Kofta Curry Recipe

  • 0.38 cup Grated Lauki
  • 1/4 Chopped onion medium
  • 0.38 tablespoon Ginger garlic paste
  • 1/2 tomato puree medium
  • 1/2-3/4 tablespoon Beaten yogurt
  • 0.13 teaspoon turmeric Powder
  • 1/4 teaspoon coriander powder
  • 0.13 teaspoon Garam Masala
  • 1/4 teaspoon Kitchen king masala
  • As required Salt
  • 1/4 flakes chilli tsp
  • 1/4 teaspoon Chaat masala
  • 1/4 teaspoon Kashmiri red chilli powder
  • 0.13 cup besan
  • 1/4-1/2 Chopped green chilli
  • 1/4 tablespoon fenugreek leaves
  • As required Crushed Whole spices
  • As required Oil
Nutrition
value
127
calories per serving
2 g Fat7 g Protein19 g Carbs7 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    7g
  • Carbs
    19g
  • Fiber
    7g

MacroNutrients

  • Carbs
    19g
  • Protein
    7g
  • Fiber
    7g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    72mg
  • Iron
    3mg
  • Vitamin A
    1327mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    150mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    97mg
  • Manganese
    < 1mg
  • Phosphorus
    135mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter