Restaurant Style Hakka Noodles Recipe
Recipe By Better Butter
Chinese cuisine is so popular in india. Indian chinese cuisine is the adaption of chinese seasoning and cooking techniques to an indian taste. Hakka noodles is one of very popular and kids friendly recipe. So i made me and my family all time favourite restaurant style veggies hakka noodles.
4.8
11 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Restaurant Style Hakka Noodles Recipe
- 0.67 cup 200 gm plain /wheat Hakka noodles
- 1.33 spring onions sliced crosswise green and white part seperate
- 1.33 cloves of garlic minced
- 0.17 inch ginger peeled and minced
- 0.08 cup french beans cut length wise
- 0.17 cup green capsicum cut length wisr
- 0.17 shredded cabbage
- 0.08 cup Julienne carrort
- 0.08 teaspoon black pepper powder
- 0.67 teaspoon soya sauce
- 0.67 tablespoon Ketchup
- 0.33 tablespoon chilli sauce Red/Green
- 0.33 tablespoon olive oil / Sesame oil
- 0.33 tablespoon olive oil /sesame oil more
- As required Salt
Nutrition
value
value
650
calories per serving
12 g Fat20 g Protein117 g Carbs13 g FiberOther
Current Totals
- Fat12g
- Protein20g
- Carbs117g
- Fiber13g
MacroNutrients
- Carbs117g
- Protein20g
- Fiber13g
Fats
- Fat12g
Vitamins & Minerals
- Calcium240mg
- Iron7mg
- Vitamin A595mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9190mcg
- Vitamin B120mcg
- Vitamin C81mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium121mg
- Manganese4mg
- Phosphorus265mg
- Selenium2mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter