Red Wine Beef Stew Recipe
Recipe By Mexico in my kitchen
Few ingredients like beef, wine, herbs are needed to fix this easy red wine beef stew. Treat your loved ones to a delicious & effortless meal that everyone will love. Visit our site to check out the full recipe. You can use your instant pot or slow cooker, even your regular dutch oven pot.
4.9
18 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Red Wine Beef Stew Recipe
- 1/2 pound Rumba meats beef cheek cut into 11/2 in. cubes
- As required Salt And Pepper To Taste
- 1.50 tablespoon All purpose flour
- 1/2 tablespoon Olive oil
- 0.19 cup Red wine
- 0.19 cup Beef broth or water
- 1/4 Bay leaf
- 1/4 teaspoon Dried thyme or 2 fresh sprigs
- 0.13 teaspoon Marjoram
- 1/4 Large Garlic Clove
- 0.13 Medium size white onion
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Mexico in my kitchen