Chef edis italian red, white, and green burger is full of italian flavors. Youll love the pairings of pesto, sundried tomatoes, and provolone cheese. Watch how it comes together on chef edis segment, editalian, on hstv. Com.
Ingredients for Red, White, And Green Burger Recipe
1 tablespoon Gustare vita olive oil
0.13 Loaves of hy vee bakery tuscano artisan bread
1/4 White onion
1/4 Package of 90% lean ground beef
1/4 Package of lean ground pork
1/4 C. of sun dried tomatoes in olive oil
1/4 Package of soiree traditional crumbled feta cheese
As required Hy vee salt
As required Hy vee ground black pepper
1 Slice of hy vee provolone cheese
1/4 Steak tomato
1/4 C. of fresh arugula
0.13 C. of gustare vita pesto
Nutrition value
464
calories per serving
51 g Fat1 g Protein2 g Carbs3 g FiberOther
Current Totals
Fat
51g
Protein
1g
Carbs
2g
Fiber
3g
MacroNutrients
Carbs
2g
Protein
1g
Fiber
3g
Fats
Fat
51g
Vitamins & Minerals
Calcium
17mg
Iron
2mg
Vitamin A
594mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
8mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
18mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment