Red velvet dhokla Recipe

Recipe By Better Butter

Such a beautiful makeover to the regular dhokla, feather light, full of flavours and all natural colour done in just a few minutes in microwave is a great option for your quick snack on kitty parties or evening snacks.

4.4
26 Rating -
Rate
Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
Red velvet dhokla
plan
Bookmark

ingredients serve

Ingredients for Red velvet dhokla Recipe

  • 1/4 cup Gram flour
  • 1/4 teaspoon Ginger
  • 1/4 teaspoon Green chilli
  • As required Salt
  • 1/4 teaspoon turmeric powder
  • 0.08 cup Beetroot purée
  • 0.13 cup Water
  • 0.13 cup curd
  • 1/2 teaspoon Oil
  • 1/4 teaspoon Sugar
  • 1/4 ENO pouch
  • 1/4 cup Hung curd for icing
Nutrition
value
86
calories per serving
4 g Fat2 g Protein11 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    11g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    11g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    70mg
  • Iron
    1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    31mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter