Red Velvet Cake Recipe

Recipe By Better Butter

Cream chesse frosting.

3.7
15 Rating -
Rate
Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
Red Velvet Cake
plan
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ingredients serve

Ingredients for Red Velvet Cake Recipe

  • 25 gram Refined flour
  • 6.25 gram Butter
  • 12.50 gram Powder Sugar
  • 0.13 teaspoon Baking powder
  • 0.06 teaspoon Baking soda
  • 0.06 cup Milk
  • 0.06 teaspoon Lemon juice
  • As required Vannila essence
  • As required Red colour
  • 0.13 tablespoon Cocoa powder
  • 0.13 cup cream Chesse
  • 25 gram Whipped cream
Nutrition
value
200
calories per serving
15 g Fat3 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    3g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    57mg
  • Iron
    < 1mg
  • Vitamin A
    113mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    63mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter