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Red Pepper Biscuits Recipe

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Start with packaged mix, add cheddar, and season the mixture with crushed, dried red peppers and garlic to make these zesty biscuits with a little heat.

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Red Pepper Biscuits
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Ingredients for Red Pepper Biscuits Recipe

  • 2.75 cup Baking mix
  • 1/2 teaspoon Crushed Red Pepper Flakes
  • 3/4 teaspoon Garlic powder
  • 1 cup Milk
  • 1 cup Shredded Cheddar Cheese
Nutrition
value
700
calories per serving
44 g Fat50 g Protein25 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    50g
  • Carbs
    25g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    25g
  • Protein
    50g
  • Fiber
    < 1g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    1667mg
  • Iron
    < 1mg
  • Vitamin A
    254mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    < 1mg
  • Phosphorus
    1100mg
  • Selenium
    26mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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