Red Pepper And Feta Cheese Dip Recipe

Name: Red Pepper And Feta Cheese Dip Recipe
Total time: 40 min
Yield: 4
Cuisine: Greek

Recipe By Good To Know

Made from roasted red peppers and feta cheese, this classic greek htipiti dip is simple to make and bursting with flavour, ideal for a mezze platter.

4.8

17 Rating -

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Vegdiet

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Red Pepper And Feta Cheese Dip Recipe

3/4 Red peppers, halved and deseeded
1 Tbps olive oil
50 gram Packet feta cheese, crumbled
1/4 Tbps freshly chopped thyme
pinch Pinch chilli flakes
As required Salt and freshly ground black pepper

Nutrition
value

134

calories per serving

8 g Fat10 g Protein7 g Carbs< 1 g FiberOther

Current Totals

Fat
8g
Protein
10g
Carbs
7g
Fiber
< 1g

MacroNutrients

Carbs
7g
Protein
10g
Fiber
< 1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
245mg
Iron
< 1mg
Vitamin A
30mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
171mg
Selenium
12mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Good To Know