Red Lentil Soup Recipe

Recipe By A Couple Cooks

This creamy red lentil soup is an easy vegetarian dinner recipe that’s ready in under an hour. Serve it with a side salad or fresh bread for a full meal.  

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50minstotal
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Red Lentil Soup
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Ingredients for Red Lentil Soup Recipe

  • 0.38 cup Red lentils
  • 1/4 Yellow Onion
  • 1 Cloves Garlic
  • 1/2 Carrots
  • 3/4 tablespoon Olive oil
  • 3.75 ounce Can Diced Tomatoes
  • 3/4 teaspoon Cumin
  • 1/2 teaspoon Paprika
  • 0.06 teaspoon Cayenne pepper
  • 0.13 teaspoon Kosher salt
  • As required Fresh Ground Black Pepper
  • 1/4 quart Vegetable Broth
  • 0.08 cup Sliced almonds
  • 1/4 Lemon
Nutrition
value
461
calories per serving
20 g Fat23 g Protein46 g Carbs22 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    23g
  • Carbs
    46g
  • Fiber
    22g

MacroNutrients

  • Carbs
    46g
  • Protein
    23g
  • Fiber
    22g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    178mg
  • Iron
    10mg
  • Vitamin A
    2345mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    151mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    49mg
  • Vitamin E
    6mg
  • Copper
    1mcg
  • Magnesium
    180mg
  • Manganese
    4mg
  • Phosphorus
    315mg
  • Selenium
    45mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Couple Cooks