Red Lentil Curry Soup Recipe

Recipe By Delish Knowledge

Red lentil curry soup vegan, gluten-free and so delicious. youve gotta make this protein packed soup

4.7
20 Rating -
Rate
Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Red Lentil Curry Soup
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ingredients serve

Ingredients for Red Lentil Curry Soup Recipe

  • 0.33 tablespoon Olive oil
  • 0.17 cup Diced white onion
  • 0.33 Cloves garlic, minced
  • 0.17 tablespoon Minced fresh ginger
  • 0.17 tablespoon Curry powder
  • 0.33 Medium sweet potatoes, diced
  • 0.17 cup Red lentils
  • 2.50 ounce Can diced tomatoes with juice
  • 0.17 teaspoon Salt
  • 0.67 cup Pacific foods organic vegetable broth low sodium
  • 2.33 ounce Can light coconut milk
  • 0.17 tablespoon Fresh lime juice
  • 1/25 cup Finely chopped cilantro, plus more for garnish
Nutrition
value
500
calories per serving
37 g Fat27 g Protein14 g Carbs11 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    27g
  • Carbs
    14g
  • Fiber
    11g

MacroNutrients

  • Carbs
    14g
  • Protein
    27g
  • Fiber
    11g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    3mg
  • Vitamin A
    1069mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    43mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    1mg
  • Phosphorus
    221mg
  • Selenium
    21mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Delish Knowledge