Red Curry Chicken Recipe

Recipe By Taste

4.5
17 Rating -
Rate
Non Vegdiet
6hr 22minstotal
6hr 10minsPrep
12minsCook
6hr 22m.total
6hr 10m.Prep
12m.Cook
Red Curry Chicken
plan
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ingredients serve

Ingredients for Red Curry Chicken Recipe

  • 1/25 cup Thai Red Curry Paste
  • 45 milliliter Can ayam light coconut milk
  • 0.33 tablespoon Fish sauce
  • 0.17 stalk Lemongrass trimmed, finely chopped
  • 1 Skinless chicken thigh cutlets, trimmed
  • As required Canola oil cooking spray
Nutrition
value
195
calories per serving
19 g Fat2 g Protein5 g Carbs5 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    5g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    39mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste