Red Chilaquiles Recipe

Recipe By QueRicaVida

Chilaquiles is a very popular dish in mexico, particularly for breakfast. The idea for this recipe came about from the need to use leftover tortillas and chicken cooked the day before; this dish transforms these ingredients into a delicious and popular meal. Chilaquiles can be made with different sauces, such as mole, salsa verde, and salsa roja. Today ill share with you a rica recipe inspired by the original dish. Lets get cooking

4.9
20 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
45m.total
15m.Prep
Red Chilaquiles
plan
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ingredients serve

Ingredients for Red Chilaquiles Recipe

  • 1 cup Totopos or tortilla chips
  • 3/4 cup Guajillo chile sauce
  • 1/2 cup Shredded chicken breast
  • 1/4 cup White onion, finely diced
  • 1/4 cup Crema mexicana
Nutrition
value
136
calories per serving
7 g Fat17 g Protein1 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    17g
  • Carbs
    1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    1g
  • Protein
    17g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    2mg
  • Vitamin A
    263mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    144mg
  • Selenium
    16mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By QueRicaVida