Red Capsicum Risotto Recipe

Recipe By Taste

For a simple recipe the whole family will enjoy, try this creamy capsicum risotto.

4.4
13 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Red Capsicum Risotto
plan
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ingredients serve

Ingredients for Red Capsicum Risotto Recipe

  • 1/4 tablespoon Olive oil
  • 1/4 Onion, Finely Chopped
  • 1/4 Red capsicum, seeded, cut into strips
  • 1/2 cup Arborio Rice
  • 1 cup Coles brand chicken stock, boiling
  • 1/2 cup Freshly grated parmesan, plus extra to serve
  • 25 gram Goat's cheese
Nutrition
value
815
calories per serving
15 g Fat47 g Protein118 g Carbs4 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    47g
  • Carbs
    118g
  • Fiber
    4g

MacroNutrients

  • Carbs
    118g
  • Protein
    47g
  • Fiber
    4g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    752mg
  • Iron
    10mg
  • Vitamin A
    292mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    73mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    134mg
  • Manganese
    1mg
  • Phosphorus
    824mg
  • Selenium
    44mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste