Ingredients for Red Cabbage Slaw With A Twist Recipe
1/2 cup Thinly sliced red cabbage
0.13 cup Diced Red Bell Pepper
0.33 Shallots, diced
0.17 piece Fresh ginger, peeled and minced
1.67 Leaves fresh basil, snipped
1/25 cup Mayonnaise
0.17 Lemon, juiced
0.33 tablespoon Olive oil
1/4 teaspoon Wasabi paste
As required Freshly ground multi-colored peppercorns
1/25 cup Toasted Pine Nuts
Nutrition value
108
calories per serving
8 g Fat4 g Protein5 g Carbs3 g FiberOther
Current Totals
Fat
8g
Protein
4g
Carbs
5g
Fiber
3g
MacroNutrients
Carbs
5g
Protein
4g
Fiber
3g
Fats
Fat
8g
Vitamins & Minerals
Calcium
137mg
Iron
2mg
Vitamin A
143mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
0mcg
Vitamin C
59mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
1mg
Phosphorus
87mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment