Ingredients for Red Cabbage Simmered with Pork Recipe
1/2 Strip bacon, chopped
1/4 pound Pork 1or 2 chops, center cut or boneless
1/2 Small onion, chopped
1-1.50 C chopped red cabbage
0.13 C cider vinegar
As required Stock or broth, as needed
Nutrition value
254
calories per serving
13 g Fat27 g Protein5 g Carbs7 g FiberOther
Current Totals
Fat
13g
Protein
27g
Carbs
5g
Fiber
7g
MacroNutrients
Carbs
5g
Protein
27g
Fiber
7g
Fats
Fat
13g
Vitamins & Minerals
Calcium
211mg
Iron
6mg
Vitamin A
627mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
118mcg
Vitamin B12
0mcg
Vitamin C
63mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
111mg
Manganese
2mg
Phosphorus
241mg
Selenium
23mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment