This red cabbage salad with apple is loaded with the best autumn ingredients. Adding sauerkraut to the salad makes it like a red cabbage slaw. One of our favorite red cabbage recipes
Ingredients for Red Cabbage Salad With Apple Recipe
0.08 Medium red cabbage
0.08 cup Sauerkraut well drained
0.08 English cucumber sliced
0.17 piece Granny smith apple sliced into thin bite sized
0.08 cup Green Onion Chopped
0.17 tablespoon Dill finely chopped
0.67 tablespoon Extra virgin olive oil
0.17 tablespoon White vinegar or to taste
Nutrition value
120
calories per serving
9 g Fat< 1 g Protein8 g Carbs3 g FiberOther
Current Totals
Fat
9g
Protein
< 1g
Carbs
8g
Fiber
3g
MacroNutrients
Carbs
8g
Protein
< 1g
Fiber
3g
Fats
Fat
9g
Vitamins & Minerals
Calcium
58mg
Iron
1mg
Vitamin A
97mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment