This red cabbage salad with apple is loaded with the best autumn ingredients. Adding sauerkraut to the salad makes it like a red cabbage slaw. One of our favorite red cabbage recipes
Ingredients for Red Cabbage Salad With Apple Recipe
1/2 Medium red cabbage
1/2 cup Sauerkraut well drained
1/2 English cucumber sliced
1 piece Granny smith apple sliced into thin bite sized
1/2 cup Green Onion Chopped
1 tablespoon Dill finely chopped
4 tablespoon Extra virgin olive oil
1 tablespoon White vinegar or to taste
Nutrition value
120
calories per serving
9 g Fat< 1 g Protein8 g Carbs3 g FiberOther
Current Totals
Fat
9g
Protein
< 1g
Carbs
8g
Fiber
3g
MacroNutrients
Carbs
8g
Protein
< 1g
Fiber
3g
Fats
Fat
9g
Vitamins & Minerals
Calcium
58mg
Iron
1mg
Vitamin A
97mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment