Ingredients for Red Cabbage Salad With Baked Cherries, Apples, And Almond Dukkah Recipe
0.19 cup Frozen pitted dark sweet cherries, thawed
1/4 tablespoon Sherry vinegar
0.03 cup Olive Oil, Divided
0.31 tablespoon Honey divided
0.09 teaspoon Kosher Salt, Divided
0.09 teaspoon Black Pepper, Divided
0.03 cup Cherry vinegar or balsamic vinegar
0.06 Head red cabbage, quartered, cored, and thinly sliced on a mandoline
0.38 Apples, quartered, cored, and thinly sliced on a mandoline
As required Almond dukkah
Nutrition value
107
calories per serving
8 g Fat1 g Protein6 g Carbs< 1 g FiberOther
Current Totals
Fat
8g
Protein
1g
Carbs
6g
Fiber
< 1g
MacroNutrients
Carbs
6g
Protein
1g
Fiber
< 1g
Fats
Fat
8g
Vitamins & Minerals
Calcium
66mg
Iron
3mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
42mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment