Red Beans And Rice Recipe

Name: Red Beans And Rice Recipe
Total time: 120 min
Yield: 8
Cuisine: American

Recipe By Betty Crocker

Simmer, don't boil, dried beans after they start cooking. Boiling beans too long can cause them to fall apart.

4.4

27 Rating -

Rate

Non Vegdiet

2hr total

plan

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Ingredients for Red Beans And Rice Recipe

0.13 cup Dried kidney beans, sorted and rinsed
0.38 cup Water
1/4 ounce Salt pork, diced, or 3 slices bacon, cut up
0.13 Medium onion, chopped
0.13 Medium green bell pepper, chopped
0.13 cup Uncooked regular long grain rice
0.13 teaspoon Salt

Nutrition
value

154

calories per serving

< 1 g Fat6 g Protein30 g Carbs5 g FiberOther

Current Totals

Fat
< 1g
Protein
6g
Carbs
30g
Fiber
5g

MacroNutrients

Carbs
30g
Protein
6g
Fiber
5g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
39mg
Iron
3mg
Vitamin A
191mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
83mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
120mg
Selenium
4mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker