Red Banana Kolukattai is a traditional South Indian sweet dumpling made with red bananas, jaggery, and rice flour. These steamed dumplings have a soft and chewy texture with a sweet and fruity flavor. They are often served as a snack or dessert during festivals and special occasions. The combination of red bananas and jaggery gives these dumplings a unique and delicious taste. Enjoy them warm or at room temperature for a delightful treat.