White Wine Linguine Recipe

Name: White Wine Linguine Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Leites Culinaria

This white wine linguine is made with pasta, chicken stock, butter, parmesan cheese, and an entire bottle of white wine.

3.8

27 Rating -

Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for White Wine Linguine Recipe

As required Kosher salt to taste
1/4 pound Linguine
0.06 cup Extra virgin olive oil plus more for drizzling
1/4 Clove garlic smashed and thinly sliced
1/4 Ne bottle sauvignon blanc
1/4 cup Canned or homemade chicken broth
As required Freshly ground black pepper
0.06 cup Finely grated parmigianoreggiano or other hard sharp cheese, plus more for garnish
1/4 tablespoon Butter

Nutrition
value

217

calories per serving

19 g Fat10 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
19g
Protein
10g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
10g
Fiber
< 1g

Fats

Fat
19g

Vitamins & Minerals

Calcium
51mg
Iron
< 1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
83mg
Selenium
10mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Leites Culinaria