Warm Olives Recipe

Name: Warm Olives Recipe
Total time: 10 min
Yield: 4
Cuisine: American

Recipe By Leites Culinaria

These warm olives, made with orange or lemon, rosemary or thyme, and chile flakes, is an easy appetizer that can be assembled in just 10 minutes.

3.9

20 Rating -

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10minstotal

10minsPrep

10m.total

10m.Prep

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Ingredients for Warm Olives Recipe

1/2 cup Assorted olives rinsed and drained
0.19 cup Extra virgin olive oil
1/2-3/4 Thin strips orange or lemon zest preferably olives
1/2 sprig Small rosemary or thyme
flakes Crushed red pepper flakes
As required Feta for serving
As required Almonds for serving

Nutrition
value

436

calories per serving

48 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

Fat
48g
Protein
< 1g
Carbs
3g
Fiber
< 1g

MacroNutrients

Carbs
3g
Protein
< 1g
Fiber
< 1g

Fats

Fat
48g

Vitamins & Minerals

Calcium
9mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
3mg
Manganese
< 1mg
Phosphorus
4mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Leites Culinaria