Vietnamese Style Chicken Salad Recipe

Recipe By Leites Culinaria

This vietnamese chicken salad is made with cabbage, chicken, cilantro, and a sweet and sour dressing. authentic and delicious.

3.5
16 Rating -
Rate
Non Vegdiet
1hr 30minstotal
30minsPrep
1hr 30m.total
30m.Prep
Vietnamese Style Chicken Salad
plan
Bookmark

ingredients serve

Ingredients for Vietnamese Style Chicken Salad Recipe

  • 0.33 cup Distilled white vinegar
  • 0.33 cup Cold water
  • 1 tablespoon Palm sugar or packed light brown sugar
  • As required Kosher salt
  • As required Freshly ground black pepper
  • 0.17 pound Red cabbage, shredded
  • 0.33 Large carrot shredded
  • 0.33 Fresno chile halved, seeded and thinly sliced
  • 0.17 pound Green cabbage shredded
  • 0.33 tablespoon Asian fish sauce
  • 0.83 tablespoon Olive oil
  • 1 cup Shredded cooked chicken
  • 0.33 cup Cilantro leaves
  • 0.17 cup Coarsely chopped roasted peanuts
Nutrition
value
679
calories per serving
47 g Fat41 g Protein21 g Carbs11 g FiberOther

Current Totals

  • Fat
    47g
  • Protein
    41g
  • Carbs
    21g
  • Fiber
    11g

MacroNutrients

  • Carbs
    21g
  • Protein
    41g
  • Fiber
    11g

Fats

  • Fat
    47g

Vitamins & Minerals

  • Calcium
    388mg
  • Iron
    10mg
  • Vitamin A
    2771mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    1mg
  • Vitamin B9
    169mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    75mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    196mg
  • Manganese
    3mg
  • Phosphorus
    511mg
  • Selenium
    34mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Leites Culinaria