Turkey Meatballs with Rice Noodle Salad Recipe

Recipe By Leites Culinaria

These turkey meatballs with rice noodle salad are an easy weeknight dinner made with meatballs, shaved vegetables, and a hoisin glaze.

4.9
28 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Turkey Meatballs with Rice Noodle Salad
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ingredients serve

Ingredients for Turkey Meatballs with Rice Noodle Salad Recipe

  • 7 ounce Ground turkey
  • 1.50 teaspoon Reduced sodium soy sauce
  • 1.50 teaspoon Hoisin sauce
  • 1/2 piece Ne ginger peeled and grated
  • As required Sea salt and freshly ground black pepper
  • As required Mild vegetable oil for frying
  • As required Water
  • 1.75 ounce Vermicelli rice noodles
  • 1 teaspoon Toasted sesame oil
  • 1/2 tablespoon Rice vinegar
  • 1 Large carrots peeled and shaved into ribbons
  • 1/2 Large zucchini shaved into ribbons
  • 1/2-1 Scallions finely shredded
Nutrition
value
551
calories per serving
16 g Fat46 g Protein54 g Carbs5 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    46g
  • Carbs
    54g
  • Fiber
    5g

MacroNutrients

  • Carbs
    54g
  • Protein
    46g
  • Fiber
    5g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    167mg
  • Iron
    5mg
  • Vitamin A
    2116mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    1mg
  • Copper
    1mcg
  • Magnesium
    90mg
  • Manganese
    < 1mg
  • Phosphorus
    521mg
  • Selenium
    49mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria