Ingredients for Tuna Salad with White Beans Recipe
1/2 can Ne good quality tuna packed in olive oil drained
1/2 can Ne cannellini beans drained and rinsed
0.13 Small red onion thinly sliced into 1/2 circles
As required Kosher salt
As required Freshly ground black pepper
1/2-1 tablespoon Extra virgin olive oil
1-2 tablespoon Chopped fresh flat leaf parsley
As required Handful of halved cherry tomatoes
1/4 Juice from lemon
Nutrition value
115
calories per serving
11 g Fat2 g Protein3 g Carbs2 g FiberOther
Current Totals
Fat
11g
Protein
2g
Carbs
3g
Fiber
2g
MacroNutrients
Carbs
3g
Protein
2g
Fiber
2g
Fats
Fat
11g
Vitamins & Minerals
Calcium
68mg
Iron
2mg
Vitamin A
684mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
0mcg
Vitamin C
39mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment