Truffled Mac and Cheese Recipe

Recipe By Leites Culinaria

This truffled mac and cheese recipe gets its truffling from a drizzle of truffle oil and a few shavings of black truffle.

4.3
30 Rating -
Rate
Vegdiet
1hr total
25minsPrep
35minsCook
1hr total
25m.Prep
35m.Cook
Truffled Mac and Cheese
plan
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ingredients serve

Ingredients for Truffled Mac and Cheese Recipe

  • 1/4 cup Fresh breadcrumbs
  • 0.13 cup Grated parmesan cheese
  • 3/4 tablespoon White truffle oil
  • 1/2 tablespoon Unsalted butter plus more for the baking dish
  • 1/2 tablespoon All purpose flour
  • 1/2 cup 1/2 and half
  • 0.06 pound Swiss cheese grated
  • 0.06 pound Sharp cheddar cheese grated
  • 0.06 pound Fontina cheese grated
  • 1/4 teaspoon Dijon mustard
  • As required Kosher salt and freshly ground black pepper
  • 2 ounce Elbow macaroni
Nutrition
value
632
calories per serving
28 g Fat35 g Protein58 g Carbs3 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    35g
  • Carbs
    58g
  • Fiber
    3g

MacroNutrients

  • Carbs
    58g
  • Protein
    35g
  • Fiber
    3g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    833mg
  • Iron
    4mg
  • Vitamin A
    92mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    618mg
  • Selenium
    42mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria