Tabasco Chicken Wings Recipe

Cooking Directions

• STEP 1.Preheat your oven to 425°F (220°C).
• STEP 2.In a large bowl, combine the Tabasco sauce, melted butter, garlic powder, salt, and pepper.
• STEP 3.Add the chicken wings to the bowl and toss until they are evenly coated in the sauce.
• STEP 4.Place the wings on a baking sheet lined with parchment paper.
• STEP 5.Bake for 25-30 minutes, or until the wings are crispy and cooked through.
• STEP 6.Remove from the oven and let them cool for a few minutes before serving.
• STEP 7.Serve the Tabasco chicken wings with your favorite dipping sauce and enjoy!

Cooking Tips

• For extra crispy wings, you can broil them for a couple of minutes after baking.
• Adjust the amount of Tabasco sauce according to your spice preference.
• Serve with celery sticks and blue cheese dressing for a classic wing accompaniment.

Storage and Serving

• Leftover wings can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the wings on a baking sheet and bake at 350°F (175°C) for about 10 minutes, or until heated through.
• Serve the wings as an appetizer or as part of a main course with a side of coleslaw or potato salad.