Steamed Cod with Ginger and Scallions Recipe

Name: Steamed Cod With Ginger And Scallions Recipe
Total time: 15 min
Yield: 4
Cuisine: American

Recipe By Leites Culinaria

This steamed cod with ginger and scallions, made with soy, ginger, and scallion, has a light asian touch and is an easy weeknight dinner.

4.3

23 Rating -

Rate

Non Vegdiet

15minstotal

15minsPrep

15m.total

15m.Prep

plan

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Ingredients for Steamed Cod with Ginger and Scallions Recipe

3/4 tablespoon Rice vinegar
1/2 tablespoon Low sodium soy sauce
1/2 tablespoon Finely grated peeled ginger
0.38 pound 4 skinless pacific cod fillets
1.50 Scallions

Nutrition
value

163

calories per serving

< 1 g Fat27 g Protein9 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
27g
Carbs
9g
Fiber
< 1g

MacroNutrients

Carbs
9g
Protein
27g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
21mg
Iron
< 1mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
2mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
45mg
Manganese
< 1mg
Phosphorus
500mg
Selenium
38mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Leites Culinaria