Steak Sandwich Recipe

Recipe By Leites Culinaria

This steak sandwich from jamie oliver is made with flank steak, tender caramelized onions, ciabatta, watercress, mustard, and lemon.

3.7
20 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Steak Sandwich
plan
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ingredients serve

Ingredients for Steak Sandwich Recipe

  • 1/4 Flank or skirt steak
  • 1/2 sprig Rosemary
  • 1/2 Large onions
  • 1.25 Fresh bay leaves
  • 0.38 tablespoon Unsalted butter
  • 0.38 tablespoon Extra virgin olive oil plus more for drizzling
  • 0.08 cup Dark brown sugar
  • As required Sea salt
  • As required Freshly ground black pepper
  • 0.13 cup Red wine vinegar
  • 1/4 Loaf ciabatta
  • As required English mustard such as colmans
  • 0.13 Lemon
  • 1/4 Handful watercress
Nutrition
value
197
calories per serving
9 g Fat2 g Protein23 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    2g
  • Carbs
    23g
  • Fiber
    2g

MacroNutrients

  • Carbs
    23g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    2mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    53mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria