Spaghetti with Scallops Recipe
Recipe By Leites Culinaria
This spaghetti with scallops from guiliano hazan is an easy weeknight meal of cooked pasta, sauteed sea scallops, and garlicky bread crumbs.
3.9
25 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti with Scallops Recipe
- 1/4 pound Sea scallops side muscle removed and patted dry
- 1/2 Medium garlic cloves
- 1.50-1.75 sprig Fresh flat leaf parsley
- As required Kosher salt
- 1/4 pound Spaghetti or your favorite long pasta
- 0.06 teaspoon Hot red pepper flakes
- 1.50 tablespoon Extra virgin olive oil
- 1/2 tablespoon Bread crumbs
Nutrition
value
value
449
calories per serving
23 g Fat16 g Protein90 g Carbs4 g FiberOther
Current Totals
- Fat23g
- Protein16g
- Carbs90g
- Fiber4g
MacroNutrients
- Carbs90g
- Protein16g
- Fiber4g
Fats
- Fat23g
Vitamins & Minerals
- Calcium45mg
- Iron2mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B92mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium68mg
- Manganese< 1mg
- Phosphorus227mg
- Selenium2mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria