Ingredients for Smoked Pork Tenderloin with Maple Chipotle Glaze Recipe
1/2 cup Maple syrup
1/4 cup Light brown sugar
1 teaspoon 2 chipotle peppers in adobo sauce finely chopped, plus sauce
1 tablespoon Dijon style mustard
2 teaspoon Chili powder
1 pound Pork tenderloin
2 tablespoon Olive oil
As required Salt and freshly ground black pepper
Nutrition value
529
calories per serving
21 g Fat38 g Protein45 g Carbs4 g FiberOther
Current Totals
Fat
21g
Protein
38g
Carbs
45g
Fiber
4g
MacroNutrients
Carbs
45g
Protein
38g
Fiber
4g
Fats
Fat
21g
Vitamins & Minerals
Calcium
38mg
Iron
8mg
Vitamin A
308mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
8mcg
Vitamin C
7mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
75mg
Manganese
< 1mg
Phosphorus
461mg
Selenium
70mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment