Roasted Tomato Recipe

Recipe By Leites Culinaria

These slow roasted tomatoes made with plum (roma) tomatoes have an intensely tomato-y flavor that goes spectacularly almost anywhere.

4
11 Rating -
Rate
4hr total
10minsPrep
3hr 50minsCook
4hr total
10m.Prep
3hr 50m.Cook
Roasted Tomato
plan
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ingredients serve

Ingredients for Roasted Tomato Recipe

  • 0.21 pound 6 to 8 about ripe plum tomatoes
  • 0.33 teaspoon Superfine sugar or 1 to 2 teaspoons chile powder
  • 0.33 teaspoon Sea salt
  • 0.33 teaspoon Freshly ground black pepper
Nutrition
value
26
calories per serving
< 1 g Fat< 1 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    861mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    19mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria