Slow Cooker French Dip Recipe
Recipe By Leites Culinaria
Slow cooker french dip with flank steak and caramelized onions in a slow cooker is an easy weeknight dinner. folks will declare it the best.
3.8
21 Rating -
Rate
Non Vegdiet
8hr total
30minsPrep
7hr 30minsCook
8hr total
30m.Prep
7hr 30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker French Dip Recipe
- 1/4 tablespoon Olive oil
- 0.33 tablespoon Dark brown sugar
- 0.13 teaspoon Kosher salt plus more, to taste
- 0.17 teaspoon Ground cumin
- 0.17 teaspoon Paprika
- 0.17 teaspoon Freshly ground black pepper
- 1/2 Garlic cloves grated
- 0.33 pound Flank steak excess fat trimmed
- 1/50 inch 2 onions cut into slices
- 0.17 Ne bottle beer
- 0.33 tablespoon Low sodium soy sauce
- 0.17 Bay leaf
- 0.17 teaspoon Fresh thyme leaves
- 0.33 teaspoon Cornstarch
- 0.17 teaspoon Cold water
- 1 Large or 8 small hoagie rolls white or whole wheat, split and toasted
- As required Pickled red onions for serving
Nutrition
value
value
383
calories per serving
26 g Fat28 g Protein6 g Carbs1 g FiberOther
Current Totals
- Fat26g
- Protein28g
- Carbs6g
- Fiber1g
MacroNutrients
- Carbs6g
- Protein28g
- Fiber1g
Fats
- Fat26g
Vitamins & Minerals
- Calcium52mg
- Iron3mg
- Vitamin A40mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B96mcg
- Vitamin B122mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium44mg
- Manganese1mg
- Phosphorus282mg
- Selenium5mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria