Slow Cooker French Dip Recipe

Recipe By Leites Culinaria

Slow cooker french dip with flank steak and caramelized onions in a slow cooker is an easy weeknight dinner. folks will declare it the best.

3.8
21 Rating -
Rate
Non Vegdiet
8hr total
30minsPrep
7hr 30minsCook
8hr total
30m.Prep
7hr 30m.Cook
Slow Cooker French Dip
plan
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ingredients serve

Ingredients for Slow Cooker French Dip Recipe

  • 1/4 tablespoon Olive oil
  • 0.33 tablespoon Dark brown sugar
  • 0.13 teaspoon Kosher salt plus more, to taste
  • 0.17 teaspoon Ground cumin
  • 0.17 teaspoon Paprika
  • 0.17 teaspoon Freshly ground black pepper
  • 1/2 Garlic cloves grated
  • 0.33 pound Flank steak excess fat trimmed
  • 1/50 inch 2 onions cut into slices
  • 0.17 Ne bottle beer
  • 0.33 tablespoon Low sodium soy sauce
  • 0.17 Bay leaf
  • 0.17 teaspoon Fresh thyme leaves
  • 0.33 teaspoon Cornstarch
  • 0.17 teaspoon Cold water
  • 1 Large or 8 small hoagie rolls white or whole wheat, split and toasted
  • As required Pickled red onions for serving
Nutrition
value
383
calories per serving
26 g Fat28 g Protein6 g Carbs1 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    28g
  • Carbs
    6g
  • Fiber
    1g

MacroNutrients

  • Carbs
    6g
  • Protein
    28g
  • Fiber
    1g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    3mg
  • Vitamin A
    40mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    1mg
  • Phosphorus
    282mg
  • Selenium
    5mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria