Rhubarb Sour Recipe
Recipe By Slurrp
The Rhubarb Sour is a refreshing and tangy cocktail that combines the tartness of rhubarb with the sweetness of simple syrup and the zing of fresh lemon juice. This vibrant pink drink is perfect for summer gatherings or as a special treat any time of the year. The Rhubarb Sour is easy to make and can be garnished with a slice of lemon or a sprig of mint for an extra touch of elegance.
4.7
14 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rhubarb Sour Recipe
- 1 Stalks Of Rhubarb, Chopped
- 1 ounce Simple Syrup
- 1/2 ounce Fresh Lemon Juice
- 1 ounce Vodka
- as per your need Ice
- sprig Lemon Slice Or Mint Sprig, For Garnish
Directions: Rhubarb Sour Recipe
Cooking Directions
- STEP 1.In a cocktail shaker, muddle the rhubarb with the simple syrup until well combined.
- STEP 2.Add the lemon juice, vodka, and ice to the shaker.
- STEP 3.Shake vigorously for about 30 seconds to chill the drink and mix the flavors.
- STEP 4.Strain the cocktail into a glass filled with ice.
- STEP 5.Garnish with a slice of lemon or a sprig of mint, if desired.
- STEP 6.Serve and enjoy!
Nutrition
value
value
666
calories per serving
24 g Fat4 g Protein81 g Carbs5 g FiberOther
Current Totals
- Fat24g
- Protein4g
- Carbs81g
- Fiber5g
MacroNutrients
- Carbs81g
- Protein4g
- Fiber5g
Fats
- Fat24g
Vitamins & Minerals
- Calcium256mg
- Iron2mg
- Vitamin A14mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B12< 1mcg
- Vitamin C32mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium47mg
- Manganese< 1mg
- Phosphorus116mg
- Selenium12mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp