Rhubarb with Berries and Candied Ginger Recipe

Name: Rhubarb With Berries And Candied Ginger Recipe
Total time: 60 min
Yield: 4
Cuisine: American

Recipe By Leites Culinaria

This rhubarb with berries and candied ginger recipe is a cinch to make. rhubarb lends tartness, berries sweetness, and ginger some sweet heat.

4.3

18 Rating -

Rate

Vegdiet

1hr total

20minsPrep

40minsCook

1hr total

20m.Prep

40m.Cook

plan

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Ingredients for Rhubarb with Berries and Candied Ginger Recipe

0.38 pound Rhubarb
0.13 cup Light brown sugar packed, or maple syrup
1/4 teaspoon Minute tapioca
1/4 Juice and long strands of zest small orange
0.03-0.06 teaspoon Ground cloves
pint A handful to a few pints strawberries, mulberries, or blackberries
As required Cream and creme fraiche
1 Slices candied ginger cut into thin strips, for garnish

Nutrition
value

181

calories per serving

6 g Fat1 g Protein28 g Carbs2 g FiberOther

Current Totals

Fat
6g
Protein
1g
Carbs
28g
Fiber
2g

MacroNutrients

Carbs
28g
Protein
1g
Fiber
2g

Fats

Fat
6g

Vitamins & Minerals

Calcium
158mg
Iron
< 1mg
Vitamin A
12mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
< 1mcg
Vitamin C
38mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
48mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Leites Culinaria