Pumpkin Crunch Recipe

Recipe By Leites Culinaria

This pumpkin crunch mix, made with pumpkin seeds, dried cranberries, cinnamon, nutmeg, allspice, and maple syrup, is healthy trail mix.

4.9
28 Rating -
Rate
Vegdiet
1hr 15minstotal
10minsPrep
1hr 5minsCook
1hr 15m.total
10m.Prep
1hr 5m.Cook
Pumpkin Crunch
plan
Bookmark

ingredients serve

Ingredients for Pumpkin Crunch Recipe

  • 1/10 cup Pumpkin seeds
  • 0.15 teaspoon Canola oil
  • 1/20 teaspoon Ground cinnamon
  • 1/20 teaspoon Ground nutmeg
  • 0.03 teaspoon Ground allspice
  • 1/20 teaspoon Sea salt
  • 1/5 tablespoon Maple syrup
  • 0.13 cup Dried cranberries
Nutrition
value
30
calories per serving
< 1 g Fat< 1 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    < 1mg
  • Vitamin A
    35mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    13mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Leites Culinaria