Popcorn with Bacon Fat Bacon and Maple Syrup Recipe

Recipe By Leites Culinaria

This amazing popcorn is popped in bacon fat, tossed with cooked bacon bits, and drizzled with maple syrup. a bacon-lovers version of americas favorite snack.

3.6
12 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Popcorn with Bacon Fat Bacon and Maple Syrup
plan
Bookmark

ingredients serve

Ingredients for Popcorn with Bacon Fat Bacon and Maple Syrup Recipe

  • 0.33 Slices bacon
  • 0.17 tablespoon Unsalted butter plus more as needed
  • 1/25 cup Popping corn preferably organic
  • 1/50 cup Maple syrup
  • flakes Coarse salt, preferably smoked salt flakes as needed
Nutrition
value
29
calories per serving
< 1 g Fat< 1 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    23mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    16mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Leites Culinaria