Peaches And Nectarines With Rosemary And Honey Syrup Recipe
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Peaches and Nectarines with Rosemary and Honey Syrup Recipe
Recipe By Leites Culinaria
Peaches and nectarines are tossed with a rosemary-infused honey syrup, for a bright summer taste. make sure to choose very ripe peaches and nectarines.
Ingredients for Peaches and Nectarines with Rosemary and Honey Syrup Recipe
1/25 cup Honey
1/25 cup Granulated sugar
0.17 sprig Rosemary more for garnish
0.67 Medium white or yellow peaches
0.67 Medium white or yellow nectarines
Nutrition value
188
calories per serving
3 g Fat3 g Protein36 g Carbs2 g FiberOther
Current Totals
Fat
3g
Protein
3g
Carbs
36g
Fiber
2g
MacroNutrients
Carbs
36g
Protein
3g
Fiber
2g
Fats
Fat
3g
Vitamins & Minerals
Calcium
134mg
Iron
7mg
Vitamin A
49mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
< 1mcg
Vitamin C
50mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
123mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment