Mexican Bloody Mary Recipe

Name: Mexican Bloody Mary Recipe
Total time: 5 min
Yield: 1
Cuisine: Mexican

Recipe By Leites Culinaria

This mexican bloody mary recipe is made with corona, tomato juice, worcestershire sauce, lime, hot sauce, and tequila if you please.

4.8

13 Rating -

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5minstotal

5minsPrep

5m.total

5m.Prep

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Ingredients for Mexican Bloody Mary Recipe

As required Fine sea salt
1 Lime quartered
3 Ice cubes or more
3/4 cup Tomato juice
As required Worcestershire sauce to taste
As required Hot red pepper sauce such as tabasco, to taste
As required Freshly ground black pepper
1 Ne bottle corona or similarly light beer

Nutrition
value

calories per serving

1 g Fat2 g Protein10 g Carbs3 g FiberOther

Current Totals

Fat
1g
Protein
2g
Carbs
10g
Fiber
3g

MacroNutrients

Carbs
10g
Protein
2g
Fiber
3g

Fats

Fat
1g

Vitamins & Minerals

Calcium
35mg
Iron
< 1mg
Vitamin A
1733mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
0mcg
Vitamin C
85mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
43mg
Selenium
0mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Leites Culinaria