Masala Shrimp Recipe
Recipe By Leites Culinaria
These masala shrimp are marinated in tomato paste, lime juice, garam masala, cayenne, and cinnamon and are then quickly pan-seared.
3.6
25 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Masala Shrimp Recipe
- 1/4 pound Fresh or thawed frozen raw shrimp peeled and deveined, tails left
- 1/2 tablespoon Extra virgin olive oil
- 1/2 Garlic cloves peeled and grated
- 1/4 inch Fresh ginger peeled and grated
- 1/2 tablespoon Store bought or homemade tomato paste
- 1/4 tablespoon Fresh lime juice plus lime wedges
- 1/4 teaspoon Garam masala
- 0.06-0.13 teaspoon Ground cayenne
- 0.06 teaspoon Ground cinnamon
- As required Fine sea salt
- 1/2 tablespoon Minced chives
Nutrition
value
value
342
calories per serving
21 g Fat25 g Protein14 g Carbs1 g FiberOther
Current Totals
- Fat21g
- Protein25g
- Carbs14g
- Fiber1g
MacroNutrients
- Carbs14g
- Protein25g
- Fiber1g
Fats
- Fat21g
Vitamins & Minerals
- Calcium89mg
- Iron2mg
- Vitamin A129mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B122mcg
- Vitamin C5mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium54mg
- Manganese1mg
- Phosphorus252mg
- Selenium47mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria