Leftovers Turnovers Recipe

Recipe By Slurrp

Leftovers turnovers are a delicious way to repurpose leftover food into a new and exciting dish. These turnovers are made by wrapping a mixture of leftover ingredients, such as meat, vegetables, and cheese, in puff pastry and baking until golden and crispy. The result is a flaky and savory pastry filled with a medley of flavors. Leftovers turnovers are perfect for a quick and easy meal or snack, and they can be enjoyed hot or cold.

4.8
28 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Leftovers Turnovers
plan
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ingredients serve

Ingredients for Leftovers Turnovers Recipe

  • 1/2 Sheets Of Puff Pastry, Thawed
  • as per your need Leftover Meat, Diced Or Shredded
  • as per your need Leftover Vegetables, Chopped
  • as required Leftover Cheese, Grated Or Crumbled
  • 1/4 Egg, Beaten

Directions: Leftovers Turnovers Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
  • STEP 2.Roll out the puff pastry on a lightly floured surface and cut it into squares or rectangles.
  • STEP 3.Place a spoonful of leftover filling in the center of each pastry square.
  • STEP 4.Fold the pastry over the filling to create a triangle or rectangle shape.
  • STEP 5.Press the edges of the pastry together to seal the turnovers.
  • STEP 6.Transfer the turnovers to the prepared baking sheet and brush the tops with beaten egg.
  • STEP 7.Bake for 15-20 minutes, or until the turnovers are golden brown and crispy.
  • STEP 8.Allow the turnovers to cool slightly before serving.
  • STEP 9.Store any leftover turnovers in an airtight container in the refrigerator for up to 3 days.

Cooking Tips

  • Feel free to get creative with the fillings! Use any leftover meat, vegetables, or cheese you have on hand.
  • If the puff pastry becomes too soft while working with it, place it in the refrigerator for a few minutes to firm up.
  • Serve the turnovers with a side of dipping sauce, such as ketchup, barbecue sauce, or ranch dressing.

Storage and Serving

  • Leftovers turnovers can be served hot or cold.
  • They make a great on-the-go meal or snack.
  • To reheat the turnovers, place them in a preheated oven at 350°F (180°C) for 5-10 minutes, or until heated through.
  • Serve the turnovers with a side salad or soup for a complete meal.
Nutrition
value
830
calories per serving
44 g Fat10 g Protein96 g Carbs2 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    10g
  • Carbs
    96g
  • Fiber
    2g

MacroNutrients

  • Carbs
    96g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    2mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    96mg
  • Selenium
    32mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp