0.92 ounce Lamb hearts chopped extremely finely and seasoned with salt
0.13 cup Coarse bulgur
0.11 cup Boiling water
0.17 pound Ground lamb
0.17 tablespoon Walnuts very finely chopped
0.17 Medium large tomato finely chopped
0.33 Long green turkish chile peppers or other peppers you like, finely chopped
0.17 teaspoon Freshly ground black pepper
0.17 teaspoon Ground cumin
0.17 teaspoon Dried red pepper flakes
1/4 teaspoon Ground fenugreek
0.17 Handful each of fresh parsley mint, and dill, all finely chopped
As required Sea salt
0.21 cup Mild vegetable oil, for frying
0.17 bunch Fresh italian parsley chopped
0.17 Small tomato chopped
0.17 Small green pepper deseeded and chopped
0.17 Green chile pepper deseeded and chopped
0.17 tablespoon Extra virgin olive oil
1/2 tablespoon Juice of 1 lemon about
As required Sea salt and freshly ground black pepper
As required Bread for serving
Nutrition value
715
calories per serving
63 g Fat15 g Protein22 g Carbs4 g FiberOther
Current Totals
Fat
63g
Protein
15g
Carbs
22g
Fiber
4g
MacroNutrients
Carbs
22g
Protein
15g
Fiber
4g
Fats
Fat
63g
Vitamins & Minerals
Calcium
48mg
Iron
2mg
Vitamin A
557mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
22mg
Vitamin E
9mg
Copper
< 1mcg
Magnesium
55mg
Manganese
< 1mg
Phosphorus
164mg
Selenium
4mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment