Korean Style Steak Recipe
Recipe By Leites Culinaria
This korean style steak is made with an easy marinade of soy sauce, ginger, and sesame oil on hanger, skirt, or flank steak and a quick turn on the grill.
3.7
16 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Korean Style Steak Recipe
- 3/4 tablespoon Granulated sugar
- 1.50 tablespoon Soy sauce
- 1/2 tablespoon Mild oil plus more for the grill rack
- 1/2 tablespoon Toasted sesame oil
- 1/4 tablespoon Grated peeled fresh ginger
- 3/4 Cloves garlic grated or minced
- 1/4 Smallish shallot minced
- As required Kosher salt or sea salt and freshly ground black pepper
- 1/2 pound Hanger steak
- As required Handful thinly sliced scallions for serving
- As required Toasted sesame seeds for serving
Nutrition
value
value
281
calories per serving
13 g Fat9 g Protein26 g Carbs5 g FiberOther
Current Totals
- Fat13g
- Protein9g
- Carbs26g
- Fiber5g
MacroNutrients
- Carbs26g
- Protein9g
- Fiber5g
Fats
- Fat13g
Vitamins & Minerals
- Calcium161mg
- Iron2mg
- Vitamin A17mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium39mg
- Manganese2mg
- Phosphorus58mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria