Ingredients for Indian Style Shrimp with Garlic Pepper Butter Recipe
3.50 ounce Raw large king prawns or large shrimp peeled
2 Cloves garlic minced
1/4 teaspoon Ground turmeric
3/4 tablespoon Mild vegetable oil
1/2 teaspoon Brown mustard seeds
1 tablespoon Salted butter cut into small cubes
3/4 tablespoon Whole peppercorns crushed to a coarse grit
1/4 teaspoon Dried chile flakes
1/4 Lime cut into 2 wedges
1/4 ounce Fresh cilantro leaves
As required Cooked basmati rice and/or flatbreads for serving
Nutrition value
380
calories per serving
23 g Fat24 g Protein18 g Carbs8 g FiberOther
Current Totals
Fat
23g
Protein
24g
Carbs
18g
Fiber
8g
MacroNutrients
Carbs
18g
Protein
24g
Fiber
8g
Fats
Fat
23g
Vitamins & Minerals
Calcium
170mg
Iron
4mg
Vitamin A
466mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
2mcg
Vitamin C
14mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
96mg
Manganese
5mg
Phosphorus
256mg
Selenium
45mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment