Grilled Pork Skewers Recipe
Recipe By Leites Culinaria
These grilled pork skewers are made with a greek-inspired marinade of oil, lemon, and oregano, and are served with bread, hummus, and tzatziki.
4.4
19 Rating -
Rate
Non Vegdiet
4hr 40minstotal
30minsPrep
4hr 10minsCook
4hr 40m.total
30m.Prep
4hr 10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Pork Skewers Recipe
- 1/4 tablespoon Olive oil plus extra for grilling
- 1/4 teaspoon Grated lemon zest preferably organic
- 1/4 teaspoon Dried oregano
- 0.06 teaspoon Freshly ground black pepper
- 1/4 pinch Crushed red pepper flakes
- 1/4 Garlic clove crushed or grated
- 5.25 ounce Pork loin or pork neck fat trimmed
- As required Sea salt
- As required Crusty bread or pita, warmed
- As required Tzatziki
- As required Store bought or homemade hummus
- As required Feta cheese crumbles
- As required Chopped tomatoes
- As required Thinly sliced red onion
- As required Chopped lettuce
- As required Lemon wedges
Nutrition
value
value
496
calories per serving
42 g Fat24 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat42g
- Protein24g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein24g
- Fiber< 1g
Fats
- Fat42g
Vitamins & Minerals
- Calcium40mg
- Iron2mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B123mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium34mg
- Manganese< 1mg
- Phosphorus229mg
- Selenium27mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria