Gluten Free Macaroni and Cheese Recipe

Recipe By Leites Culinaria

This gluten-free macaroni and cheese is made with pasta, cheese, and pasta cooking water. that's it. quick and easy dinner.

4.2
25 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Gluten Free Macaroni and Cheese
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ingredients serve

Ingredients for Gluten Free Macaroni and Cheese Recipe

  • 3-4 ounce Gluten free macaroni
  • 1 ounce Freshly grated cheddar cheese
  • 1 ounce Cream cheese or soft, super mild goat cheese
  • As required Kosher salt and freshly ground black pepper
Nutrition
value
261
calories per serving
17 g Fat12 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    12g
  • Carbs
    13g
  • Fiber
    0g

MacroNutrients

  • Carbs
    13g
  • Protein
    12g
  • Fiber
    0g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    385mg
  • Iron
    < 1mg
  • Vitamin A
    149mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    276mg
  • Selenium
    13mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria