Fried Eggs with Crisp Bread Crumbs Recipe
Recipe By Leites Culinaria
This fried eggs with crisp bread crumbs recipe calls for olive oil, pepper, and vinegar. a quick and easy supper.
4.5
10 Rating -
Rate
Eggdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fried Eggs with Crisp Bread Crumbs Recipe
- 1 tablespoon Olive oil plus more as needed
- 1 piece Slices ciabatta or sourdough bread torn into small crumbs
- As required Sea salt
- pinch Pinch crushed red pepper flakes
- 2 Large eggs
- 1/2 tablespoon Balsamic, sherry, or red wine vinegar
- pinch Pinch ground sumac, aleppo pepper, or freshly cracked black pepper
Nutrition
value
value
260
calories per serving
23 g Fat13 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat23g
- Protein13g
- Carbs< 1g
- Fiber0g
MacroNutrients
- Carbs< 1g
- Protein13g
- Fiber0g
Fats
- Fat23g
Vitamins & Minerals
- Calcium50mg
- Iron2mg
- Vitamin A13mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium13mg
- Manganese< 1mg
- Phosphorus185mg
- Selenium40mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria