Edamame Salad Recipe

Recipe By Leites Culinaria

This edamame salad with miso dressing is easy and authentic and quick to toss together on a weeknight. a simple salad that has a swanky sophisticated vibe.

4.2
25 Rating -
Rate
1hr 5minstotal
10minsPrep
55minsCook
1hr 5m.total
10m.Prep
55m.Cook
Edamame Salad
plan
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ingredients serve

Ingredients for Edamame Salad Recipe

  • 1/2 tablespoon White miso
  • 1/4 teaspoon Seasoned rice vinegar
  • 1/4 teaspoon Mirin
  • 0.13 teaspoon Superfine sugar
  • 0.06 teaspoon Japanese mustard
  • 1/4 tablespoon Warm water
  • 1.75 ounce Frozen edamame beans in the pod
  • 1/4-1/2 Handfuls mizuna or arugula leaves
Nutrition
value
67
calories per serving
3 g Fat6 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    6g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    155mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    86mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria